Strawberry Pretzel Salad

Strawberry Pretzel Salad is a sweet "salad" with a salty crust that works equally well as a side dish or dessert.


– Strawberry Jell-o  – Pretzels (crushed) – Butter – White sugar – Cool Whip – Strawberries – Cream cheese


Mix crushed pretzels with melted butter and 4 tablespoons white sugar. Pat into a baking dish, and bake at 400 degrees for 6 minutes.


Cream together softened cream cheese and 1 cup sugar. Fold in entire package of Cool Whip. Spread over cooled pretzel layer.

Prepare Jell-O with 2 cups boiling water, then add strawberries. Wait until the Jell-O is just starting to gel, then pour over cream cheese layer.


Chill 1 hour or longer to completely set the Jell-O. Slice a serve and enjoy!


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