Chicken and Rice Casserole No Soup
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A chicken and rice casserole that has a unique flavor without being either boring nor overpowering. Uses broth but no canned soup.
Ingredients
– long grain and wild rice mix
– butter
– chopped onion
– all-purpose flour
– half and half
– chicken broth
– salt and papper
– cooked chicken
– fresh parsley
01
Prepare rice according to package directions.
02
Melt butter in saucepan. Add onion and cook until transparent. Stir in flour and continue cooking for 1 minute.
Gradually add broth and half and half. Cook, stirring continuously, until thickened. Sprinkle in salt and pepper.
03
Add rice, chicken, and parsley. Spoon into a lightly-greased 9×13 baking dish. Bake uncovered for 30 minutes.
04
House Full of Monkeys
Chicken and Rice Casserole Without Soup
Get the recipe